Inspection summary
The inspector observed facility not sanitizing clean utensils prior to use. [2]
The inspector also observed several unlabeled squeeze bottles and glass jars of food items stored in the front food service area. [3]
A separate finding described no bleach available on site at time of inspection. [4]
The report marks three findings as corrected on site. [5]
8 points lower than the previous inspection in our records: 100/100 on Jul 2, 2026. Intervening inspections may be missing.