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The Juicy Crab receives A in Fulton County health inspection

Inspected

3650 MARKET PLACE BLVD STE 920 EAST POINT, GA 30344

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The Juicy Crab received an A, scoring 93 out of 100, in a Fulton County food-service inspection on Aug 27, 2026. The official report lists two findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to discard multiple food items past date marking date (container of sausage, snow crab, lobster) in the walk and reach in cooler. [2]

The inspector also observed failure to keep food in direct contact with ice. [3]

The report marks one finding as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Date marking and disposition

    Item 6-2
    Observed failure to discard multiple food items past date marking date (container of sausage, snow crab, lobster) in the walk and reach in cooler. 511-6-1.04(6)(h) - Ready-To-Eat Time/Temperature Control for Safety Food, Disposition (P) (h) Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition.
    Inspector’s full note

    Code 511-6-1.04(6)(h)

    Observed failure to discard multiple food items past date marking date (container of sausage, snow crab, lobster) in the walk and reach in cooler. 511-6-1.04(6)(h) - Ready-To-Eat Time/Temperature Control for Safety Food, Disposition (P) (h) Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition. 1. A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days . P PIC discarded food items and EHS explained how to properly date mark food items. Corrected On-Site. New Violation.
    Official report · Item 6-2 ↗
    Corrected on siteNew violation
  2. Food storage and contamination

    Item 12A
    Observed failure to keep food in direct contact with ice. Observed containers of boiled eggs and sausage with direct contact of ice inside the container.
    Inspector’s full note

    Code 511-6-1.04(4)(i)

    Observed failure to keep food in direct contact with ice. Observed containers of boiled eggs and sausage with direct contact of ice inside the container. 511-6-1.04(4)(i) - Storage or Display of Food in Contact with Water or Ice (C) (i) Storage or Display of Food in Contact with Water or Ice. 2. Except as specified in paragraphs 3 and 4 of this subsection, unpackaged food may not be stored in direct contact with undrained ice. PIC advised to separate food and ice. New Violation. Correct By: 09/06/2026
    Official report · Item 12A ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57549272
Facility ID
7958470
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked