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PRIME ON PEACHTREE DBA BIG FELLA GRUB receives A in Fulton County health inspection

Inspected

1029 PEACHTREE ST NE ATLANTA, GA 30309

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PRIME ON PEACHTREE DBA BIG FELLA GRUB received an A, scoring 93 out of 100, in a Fulton County food-service inspection on Aug 19, 2026. The official report lists four findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed the microwave with extreme amount of build up of food debris in side the unit. The note records an on-site correction: “PIC had chef clean and sanitize the unit.” [2]

The inspector also observed several containers stored on drying rack while wet and stacked on top of each other. The note records an on-site correction: “PIC removed all containers to be rewashed and sanitized.” [3]

A separate finding described WIF door broken and gaskets in need of replacement of main Kitchen RIC as they are broken as well. [4]

The report marks two findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed the microwave with extreme amount of build up of food debris in side the unit. COS: PIC had chef clean and sanitize the unit.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed the microwave with extreme amount of build up of food debris in side the unit. COS: PIC had chef clean and sanitize the unit. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. Corrected On-Site Corrected On-Site. Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

  2. Utensil, equipment and linen storage

    Item 14B
    Observed several containers stored on drying rack while wet and stacked on top of each other. COS: PIC removed all containers to be rewashed and sanitized.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed several containers stored on drying rack while wet and stacked on top of each other. COS: PIC removed all containers to be rewashed and sanitized. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. Corrected On-Site. New Violation.
    Official report · Item 14B ↗
    Corrected on siteNew violation

  3. Equipment design and condition

    Item 15A
    Observed WIF door broken and gaskets in need of replacement of main Kitchen RIC as they are broken as well. CA: Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications New Violation.
    Inspector’s full note

    Code 511-6-1.05(6)(a)

    Observed WIF door broken and gaskets in need of replacement of main Kitchen RIC as they are broken as well. CA: Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications New Violation. Correct By: 08/21/2026
    Official report · Item 15A ↗
    New violation

    Correct by

  4. Ventilation and lighting

    Item 17D
    Observed lights on the hood (3) failing to turn on. CA: PIC was advised to have the lights replaced.
    Inspector’s full note

    Code 511-6-1.07(3)(f)

    Observed lights on the hood (3) failing to turn on. CA: PIC was advised to have the lights replaced. New Violation. Correct By: 08/21/2026
    Official report · Item 17D ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Aug 19, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57547839
Facility ID
12993564
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked