NickO Report
CitiesExplore

Bartaco Inman Park LLC receives A in Fulton County health inspection

Inspected

299 N HIGHLAND AVE NE ATLANTA, GA 30307

Map ↗

Bartaco Inman Park LLC received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Aug 17, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed squeeze bottles and some seasoning containers not labeled with the common name. The note records an on-site correction: “- bottles were labeled.” [2]

The inspector also observed multiple cutting boards small ones and the prep top cutting boards heavily stained and with gashes. [3]

A separate finding described flies throughout the main kitchen and front food service. [4]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food labeling and containers

    Item 10D
    Observed squeeze bottles and some seasoning containers not labeled with the common name. COS- bottles were labeled.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed squeeze bottles and some seasoning containers not labeled with the common name. COS- bottles were labeled. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Corrected On-Site. New Violation. Correct By: 08/20/2026
    Official report · Item 10D ↗
    Corrected on siteNew violation

    Correct by

  2. Equipment design and condition

    Item 15A
    Observed multiple cutting boards small ones and the prep top cutting boards heavily stained and with gashes. CA- cutting boards shall be replaced.
    Inspector’s full note

    Code 511-6-1.05(6)(b)

    Observed multiple cutting boards small ones and the prep top cutting boards heavily stained and with gashes. CA- cutting boards shall be replaced. 511-6-1.05(6)(b) - Cutting Surfaces (C) (b) Cutting Surfaces. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they cannot be resurfaced. Repeat Violation. Correct By: 08/20/2026
    Official report · Item 15A ↗
    Repeat violation

    Correct by

  3. Pest control

    Item 18
    Observed flies throughout the main kitchen and front food service. CA- pest shall be controlled.
    Inspector’s full note

    Code 511-6-1.07(5)(k)

    Observed flies throughout the main kitchen and front food service. CA- pest shall be controlled. 511-6-1.07(5)(k) - Controlling Pests (Pf, C) (k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. New Violation. Correct By: 08/20/2026
    Official report · Item 18 ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Aug 17, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57547246
Facility ID
3135077
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked