Inspection summary
The inspector observed no reminder statement for steak, burgers, salmon and tuna which can be prepared undercooked. [2]
The inspector also observed yogurt, lemon dressing, apple dressing, and smoked aioli in the main kitchen stored over their 7-day disposition dates. The note records an on-site correction: “PIC discarded.” [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]