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The Retreat at Cascade receives A in Fulton County health inspection

Inspected

1001 RESEARCH CENTER ATLANTA DR SW ATLANTA, GA 30331

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The Retreat at Cascade received an A, scoring 95 out of 100, in a Fulton County food-service inspection on Aug 12, 2026. The official report lists two findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to discard food that has been date marked for past seven dead. [2]

The inspector also observed failure to have adequate lighting in food storage areas. [3]

The report marks one finding as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Date marking and disposition

    Item 6-2
    Observed failure to discard food that has been date marked for past seven dead. Observed containers of chicken broth dat marked for 7/6 in reach in cooler.
    Inspector’s full note

    Code 511-6-1.04(6)(h)

    Observed failure to discard food that has been date marked for past seven dead. Observed containers of chicken broth dat marked for 7/6 in reach in cooler. 511-6-1.04(6)(h) - Ready-To-Eat Time/Temperature Control for Safety Food, Disposition (P) (h) Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition. 1. A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days . P PIC discarded food containers. Corrected On-Site. New Violation.
    Official report · Item 6-2 ↗
    Corrected on siteNew violation

  2. Ventilation and lighting

    Item 17D
    Observed failure to have adequate lighting in food storage areas. Observed no light in room where emergency dry storage food was being held.
    Inspector’s full note

    Code 511-6-1.07(3)(f)

    Observed failure to have adequate lighting in food storage areas. Observed no light in room where emergency dry storage food was being held. 511-6-1.07(3)(f) - Lighting Intensity, adequate in food prep, storage & service areas (C) (f) Lighting Intensity. The light intensity shall be: 1. At least 10 foot candles (108 lux) at a distance of 30 inches (75 cm) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning; PIC advised to put some type of light inside room. New Violation. Correct By: 08/22/2026
    Official report · Item 17D ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Aug 12, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57546419
Facility ID
12999942
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked