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Subway receives A in Fulton County health inspection

Inspected

3535 PEACHTREE RD STE 530A ATLANTA, GA 30326

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Subway received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Aug 7, 2026. The official report lists five findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed thermometer in WIC reading 20F when the ambient temperature was 48F. [2]

The inspector also observed walls with food debris build-up thought the facility. [3]

A separate finding described an employee drinks stored over food for service in walk in cooler. [4]

One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Thermometers

    Item 11D
    Observed thermometer in WIC reading 20F when the ambient temperature was 48F. CA: Advised PIC food temperature measuring devices that are scaled only in Fahrenheit shall be accurate to ±2ºF in the intended range of use.
    Inspector’s full note

    Code 511-6-1.05(2)(k)

    Observed thermometer in WIC reading 20F when the ambient temperature was 48F. CA: Advised PIC food temperature measuring devices that are scaled only in Fahrenheit shall be accurate to ±2ºF in the intended range of use. Repeat Violation.
    Official report · Item 11D ↗
    Repeat violation
  2. Facility maintenance and cleanliness

    Item 17C
    Observed walls with food debris build-up thought the facility. CA: Advised PIC the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed walls with food debris build-up thought the facility. CA: Advised PIC the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. New Violation.
    Official report · Item 17C ↗
    New violation
  3. Facility maintenance and cleanliness

    Item 17C
    Observed mop stored in bucket. CA: Advised PIC after use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.
    Inspector’s full note

    Code 511-6-1.07(5)(f)

    Observed mop stored in bucket. CA: Advised PIC after use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies. New Violation.
    Official report · Item 17C ↗
    New violation
  4. Ventilation and lighting

    Item 17D
    Observed employee drinks stored over food for service in walk in cooler. CA: Advised PIC designated areas for employee activity should be located to prevent contamination of food, equipment, utensils, linens, & single service articles.
    Inspector’s full note

    Code 511-6-1.07(4)(b)

    Observed employee drinks stored over food for service in walk in cooler. CA: Advised PIC designated areas for employee activity should be located to prevent contamination of food, equipment, utensils, linens, & single service articles. New Violation.
    Official report · Item 17D ↗
    New violation
  5. Pest control

    Item 18
    Observed flying insects in main kitchen and front food service area. CA: Advised PIC the presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1.
    Inspector’s full note

    Code 511-6-1.07(5)(k)

    Observed flying insects in main kitchen and front food service area. CA: Advised PIC the presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. New Violation.
    Official report · Item 18 ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57545768
Facility ID
888413
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked