Clermont Lounge received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Aug 6, 2026. The official report lists three findings. [1]
The inspector observed no designated hand sink in the bar area, observed two sinks covered up and employees using the 3 compartment sink to wash hands. [2]
The inspector also observed an old inspection report posted at the time of the inspection. [3]
A separate finding described fruit flies in the bar area at the time of the inspection. [4]
Showing 3 of 3 findings
Observed no designated hand sink in the bar area, observed two sinks covered up and employees using the 3 compartment sink to wash hands. CA- a designated hand sink must be in the bar area at all times.
Code 511-6-1.06(2)(o)
Observed no designated hand sink in the bar area, observed two sinks covered up and employees using the 3 compartment sink to wash hands. CA- a designated hand sink must be in the bar area at all times. 511-6-1.06(2)(o) - Using a Handwashing Sink- Operation & maintenance (Pf) (o) Using a Handwashing Sink. 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. Pf 3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf New Violation. Correct By: 08/09/2026Official report · Item 2-2D ↗
Correct by
Observed an old inspection report posted at the time of the inspection. CA- inspection received via email today shall be printed and posted.
Code 511-6-1.02(1)(d)
Observed an old inspection report posted at the time of the inspection. CA- inspection received via email today shall be printed and posted. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. New Violation. Correct By: 08/06/2026Official report · Item 13A ↗
Correct by
Observed fruit flies in the bar area at the time of the inspection. CA- fruit flies shall be controlled.
Code 511-6-1.07(5)(k)
Observed fruit flies in the bar area at the time of the inspection. CA- fruit flies shall be controlled. 511-6-1.07(5)(k) - Controlling Pests (Pf, C) (k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. New Violation. Correct By: 08/06/2026Official report · Item 18 ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Aug 6, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
Checked