Spoon Eastside received an A, scoring 94 out of 100, in a Fulton County food-service inspection on Aug 6, 2026. The official report lists two findings. [1]
The inspector observed trays of food in prep top cooler stored directly on top of other food items, with bottom of trays touching food items below. [2]
The inspector also observed scoop in sugar bin with handle touching food item. The note records an on-site correction: “remove scoop.” [3]
The report marks two findings as corrected on site. Two findings are marked as repeat violations. [4]
Showing 2 of 2 findings
Observed trays of food in prep top cooler stored directly on top of other food items, with bottom of trays touching food items below. PIC COS by removing trays that were sitting on top of food items.
Code 511-6-1.04(4)(z)
Observed trays of food in prep top cooler stored directly on top of other food items, with bottom of trays touching food items below. PIC COS by removing trays that were sitting on top of food items. 511-6-1.04(4)(z) - Miscellaneous Sources of Contamination (C) (z) Miscellaneous Sources of Contamination. Food shall be protected from contamination that may result from a factor or source not specified under paragraphs (a) through (y) of this subsection. Corrected On-Site. Repeat Violation.Official report · Item 12A ↗
Observed scoop in sugar bin with handle touching food item. COS remove scoop.
Code 511-6-1.04(4)(k)
Observed scoop in sugar bin with handle touching food item. COS remove scoop. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; Corrected On-Site. Repeat Violation.Official report · Item 14A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Aug 6, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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