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Atlanta Donuts Shop LLC scores 92; inspectors cite handwashing issues

Inspected

394 CLEVELAND AVE STE D ATLANTA, GA 30315

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Atlanta Donuts Shop LLC received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Aug 4, 2026. The official report lists two findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed handwash sink in kitchen with dish (reusable cup lid) in sink and soap obstructed by trash can. [2]

The inspector also observed gnats and flies in kitchen. [3]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    Observed handwash sink in kitchen with dish (reusable cup lid) in sink and soap obstructed by trash can. Cos by removing dish and moving trash.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed handwash sink in kitchen with dish (reusable cup lid) in sink and soap obstructed by trash can. Cos by removing dish and moving trash. 511-6-1.06(2)(o) - Using a Handwashing Sink- Operation & maintenance (Pf) (o) Using a Handwashing Sink. 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. Pf 3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

  2. Pest control

    Item 18
    Observed gnats and flies in kitchen. Advised to keep kitchen clean and increase pest control frequency.
    Inspector’s full note

    Code 511-6-1.07(5)(k)

    Observed gnats and flies in kitchen. Advised to keep kitchen clean and increase pest control frequency. 511-6-1.07(5)(k) - Controlling Pests (Pf, C) (k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. Repeat Violation. Correct By: 08/07/2026
    Official report · Item 18 ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Aug 4, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57544879
Facility ID
12981072
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked