NickO Report
CitiesExplore

Courtyard Kitchen receives A in Fulton County health inspection

Inspected

33 GILMER ST ATLANTA, GA 30303

Map ↗

Courtyard Kitchen received an A, scoring 95 out of 100, in a Fulton County food-service inspection on Jul 31, 2026. The official report lists two findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to label 2 oil containers in the kitchen. [2]

The inspector also observed food stain and residues on the hot box and the oven in the kitchen. [3]

One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food labeling and containers

    Item 10D
    Observed failure to label 2 oil containers in the kitchen. The PIC shall label them.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed failure to label 2 oil containers in the kitchen. The PIC shall label them. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Repeat Violation. Correct By: 08/09/2026
    Official report · Item 10D ↗
    Repeat violation

    Correct by

  2. Equipment cleanliness

    Item 15C
    Observed food stain and residues on the hot box and the oven in the kitchen. The PIC shall have it cleaned and sanitized.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    Observed food stain and residues on the hot box and the oven in the kitchen. The PIC shall have it cleaned and sanitized. 511-6-1.05(7)(d) - Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation. Correct By: 08/09/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 31, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57544473
Facility ID
12989452
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked