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Hampton Inn & Suites Johns Creek receives A in Fulton County health inspection

Inspected

6440 EAST JOHNS CROSSING DULUTH, GA 30097

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Hampton Inn & Suites Johns Creek received an A, scoring 99 out of 100, in a Fulton County food-service inspection on Jul 30, 2026. The official report lists one finding. [1]

Inspection score

99/100Grade AOfficial inspection

Inspection summary

The inspector observed food debris inside the toaster and on shelves in the front food service area. [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Equipment cleanliness

    Item 15C
    Observed food debris inside the toaster and on shelves in the front food service area. (CA) Advised the PIC to clean these areas more frequently.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed food debris inside the toaster and on shelves in the front food service area. (CA) Advised the PIC to clean these areas more frequently. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation. Correct By: 08/02/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    99/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 30, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57544191
Facility ID
9486146
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked