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Mortons - The Steakhouse receives A in Fulton County health inspection

Inspected

303 PEACHTREE ST ATLANTA, GA 30308

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Mortons - The Steakhouse received an A, scoring 94 out of 100, in a Fulton County food-service inspection on Jul 29, 2026. The official report lists one finding. [1]

Inspection score

94/100Grade AOfficial inspection

Inspection summary

The inspector observed chemical dishwasher not dispersing sanitizer. [2]

One finding is marked as a repeat violation. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed chemical dishwasher not dispersing sanitizer. CA advised PIC to have maintenance come out and service.
    Inspector’s full note

    Code 511-6-1.05(6)(n)

    Observed chemical dishwasher not dispersing sanitizer. CA advised PIC to have maintenance come out and service. Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions Repeat Violation. Correct By: 08/01/1900
    Official report · Item 4-2B ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    94/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 29, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57543959
Facility ID
891348
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked