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Boone's at Bobby Jones Golf Course receives A in Fulton County health inspection

Inspected

2205 NORTHSIDE DR NW ATLANTA, GA 30305

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Boone's at Bobby Jones Golf Course received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Jul 28, 2026. The official report lists four findings. [1]

Inspection score

98/100Grade AOfficial inspection

Inspection summary

The inspector observed single use containers stored upright on prep table not protected from overhead contamination. [2]

The inspector also observed failure to have the proper chemical testing device for dishwasher in bar area CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. [3]

A separate finding described food debris inside RIC Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. [4]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Single-use article storage and use

    Item 14C
    Observed single use containers stored upright on prep table not protected from overhead contamination. CA: Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used.
    Inspector’s full note

    Code 511-6-1.05(10)(e)1&3

    Observed single use containers stored upright on prep table not protected from overhead contamination. CA: Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used. New Violation. Correct By: 07/31/2026
    Official report · Item 14C ↗
    New violation

    Correct by

  2. Warewashing facilities and test strips

    Item 15B
    Observed failure to have the proper chemical testing device for dishwasher in bar area CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. New Violation.
    Inspector’s full note

    Code 511-6-1.05(3)(h),(i),(j)

    Observed failure to have the proper chemical testing device for dishwasher in bar area CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. New Violation. Correct By: 08/06/2026
    Official report · Item 15B ↗
    New violation

    Correct by

  3. Equipment cleanliness

    Item 15C
    Observed food debris inside RIC Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    Observed food debris inside RIC Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation. Correct By: 07/31/2026
    Official report · Item 15C ↗
    New violation

    Correct by

  4. Equipment cleanliness

    Item 15C
    Observed food debris inside crevices of prep top cooler Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    Observed food debris inside crevices of prep top cooler Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation. Correct By: 07/31/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    98/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57543819
Facility ID
12274653
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked