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China Express Cascade Inc. receives A in Fulton County health inspection

Inspected

1075 FAIRBURN RD STE 105 ATLANTA, GA 30331

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China Express Cascade Inc. received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Jul 27, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to date mark ready-to-eat food items in walk in cooler. [2]

The inspector also observed failure of employee cooking and handling food to wear a hair restraint. [3]

A separate finding described failure to have the most recent inspection report posted inside facility for public viewing. [4]

The report marks one finding as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Date marking and disposition

    Item 6-2
    Observed failure to date mark ready-to-eat food items in walk in cooler. Observed containers of chopped onions, rice, and vegetables with no date marking.
    Inspector’s full note

    Code 511-6-1.04(6)(g)

    Observed failure to date mark ready-to-eat food items in walk in cooler. Observed containers of chopped onions, rice, and vegetables with no date marking. 511-6-1.04(6)(g) - Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking (Pf) (g) Ready-to-Eat Time/Temperature Control for Safety Food, Date Marking 1. Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. Pf PIC advised to date mark food items with day they were prepped. New Violation. Correct By: 08/06/2026
    Official report · Item 6-2 ↗
    New violation

    Correct by

  2. Personal cleanliness

    Item 12B
    Observed failure of employee cooking and handling food to wear a hair restraint. 511-6-1.03(5)(j) - Hair Restraints (C) (i) Hair Restraints.
    Inspector’s full note

    Code 511-6-1.03(5)(j)

    Observed failure of employee cooking and handling food to wear a hair restraint. 511-6-1.03(5)(j) - Hair Restraints (C) (i) Hair Restraints. 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. PIC put on a hat. Corrected On-Site. New Violation.
    Official report · Item 12B ↗
    Corrected on siteNew violation
  3. Required permits and notices

    Item 13A
    Observed failure to have the most recent inspection report posted inside facility for public viewing. Observed a prior inspection being posted.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Observed failure to have the most recent inspection report posted inside facility for public viewing. Observed a prior inspection being posted. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. PIC advised to post the inspection report from today’s inspection. New Violation. Correct By: 08/06/2026
    Official report · Item 13A ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57543637
Facility ID
3132756
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked