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Whitehall Tavern scores 91; inspectors cite handwashing issues

Inspected

2391 PEACHTREE RD ATLANTA, GA 30305

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Whitehall Tavern received an A, scoring 91 out of 100, in a Fulton County food-service inspection on Jul 23, 2026. The official report lists three findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed an employee wash hands in 3 compartment sink CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste. [2]

The inspector also observed debris on lip of ice machine CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. [3]

A separate finding described expired test strips (4/26) Testing devices CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Handwashing

    Item 2-2D
    Observed employee wash hands in 3 compartment sink CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste. New Violation.
    Inspector’s full note

    Code 511-6-1-.03(5)(d)

    Observed employee wash hands in 3 compartment sink CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste. New Violation. Correct By: 08/02/2026
    Official report · Item 2-2D ↗
    New violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed debris on lip of ice machine CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. New Violation.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed debris on lip of ice machine CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. New Violation. Correct By: 08/02/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  3. Warewashing facilities and test strips

    Item 15B
    Observed expired test strips (4/26) Testing devices CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. New Violation.
    Inspector’s full note

    Code 511-6-1.05(3)(h),(i),(j)

    Observed expired test strips (4/26) Testing devices CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. New Violation. Correct By: 08/02/2026
    Official report · Item 15B ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 23, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57542976
Facility ID
1182647
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked