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Jersey Mike's scores 96; inspectors cite personal cleanliness issues

Inspected

6035 BAKERS FERRY RD STE 280 ATLANTA, GA 30336

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Jersey Mike's received an A, scoring 96 out of 100, in a Fulton County food-service inspection on Jul 22, 2026. The official report lists one finding. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to wear hair restraints to protect food from possible contamination. [2]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Personal cleanliness

    Item 12B
    Observed failure to wear hair restraints to protect food from possible contamination. Observed employee handling food in front food service with a long beard and no hair restraint.
    Inspector’s full note

    Code 511-6-1.03(5)(j)

    Observed failure to wear hair restraints to protect food from possible contamination. Observed employee handling food in front food service with a long beard and no hair restraint. 511-6-1.03(5)(j) - Hair Restraints (C) (i) Hair Restraints. 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Employee put on a beard guard. Corrected On-Site. Repeat Violation.
    Official report · Item 12B ↗
    Corrected on siteRepeat violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57542724
Facility ID
888679
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked