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Monday Night Brewing scores 92; inspectors cite handwashing issues

Inspected

670 TRABERT AVE ATLANTA, GA 30318

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Monday Night Brewing received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Jul 20, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed handwashing sink in the main kitchen area without soap in order to employees to be able to properly wash their hands. The note records an on-site correction: “Corrected On-Site.” [2]

The inspector also observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. [3]

The report marks one finding as corrected on site. [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Handwashing

    Item 2-2D
    Observed handwashing sink in the main kitchen area without soap in order to employees to be able to properly wash their hands. COS Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.07(3)(a)

    Observed handwashing sink in the main kitchen area without soap in order to employees to be able to properly wash their hands. COS Corrected On-Site. New Violation. Correct By: 07/30/2026
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. Utensils and food contact surfaces washed in the machine were not being properly sanitized.
    Inspector’s full note

    Code 511-6-1.05(6)(n)

    Observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. Utensils and food contact surfaces washed in the machine were not being properly sanitized. CA advice PIC to discontinue the use of the dish washer until it can properly dispense the proper concentration of sanitizer. New Violation. Correct By: 07/30/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  3. Food-contact surface sanitation

    Item 4-2B
    Observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. Utensils and food contact surfaces washed in the machine were not being properly sanitized.
    Inspector’s full note

    Code 511-6-1.05(6)(n)

    Observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. Utensils and food contact surfaces washed in the machine were not being properly sanitized. CA advice PIC to discontinue the use of the dish washer until it can properly dispense the proper concentration of sanitizer. New Violation. Correct By: 07/30/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57542198
Facility ID
13000076
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked