Kpot Korean Barbecue & Hot Pot received a B, scoring 88 out of 100, in a Fulton County food-service inspection on Jul 15, 2026. The official report lists three findings. [1]
The inspector observed multiple TCS food items in the reach in cooler and walk in cooler being held above 41 degrees. [2]
The inspector also observed multiple hot held food items being held below 135 degrees. [3]
A separate finding described several TCS food items in the walk-in cooler outside of its original packaging unlabelled. [4]
Showing 3 of 3 findings
Observed multiple TCS food items in the reach in cooler and walk in cooler being held above 41 degrees. CA advised PIC to cool the affected food items and to adjust the refrigeration units to maintain foods at the correct temperatures.
Code 511-6-1.04(6)(f)
Observed multiple TCS food items in the reach in cooler and walk in cooler being held above 41 degrees. CA advised PIC to cool the affected food items and to adjust the refrigeration units to maintain foods at the correct temperatures. New Violation. Correct By: 07/18/2026Official report · Item 6-1A ↗
Correct by
Observed multiple hot held food items being held below 135 degrees. CA advised PIC to increase the heat of the hot holding devices.
Code 511-6-1.04(6)(f)
Observed multiple hot held food items being held below 135 degrees. CA advised PIC to increase the heat of the hot holding devices. New Violation. Correct By: 07/18/2026Official report · Item 6-1B ↗
Correct by
Observed several TCS food items in the walk-in cooler outside of its original packaging unlabelled. CA advised PIC that all TCS food items outside of their original packaging must be properly labelled.
Code 511-6-1.04(7)(c)
Observed several TCS food items in the walk-in cooler outside of its original packaging unlabelled. CA advised PIC that all TCS food items outside of their original packaging must be properly labelled. New Violation. Correct By: 07/25/2026Official report · Item 10D ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Jul 15, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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