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Moe's Southwest Grill #221 receives A in Fulton County health inspection

Inspected

3645 MARKETPLACE BLVD STE 170 ATLANTA, GA 30344

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Moe's Southwest Grill #221 received an A, scoring 96 out of 100, in a Fulton County food-service inspection on Jul 15, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The inspector observed failure to air dry food equipment before stacking. [2]

The inspector also observed failure to protect outer openings from potential entry of pests. [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Utensil, equipment and linen storage

    Item 14B
    Observed failure to air dry food equipment before stacking. Observed wet stacking of multiple clean trays near 3 comp sink.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed failure to air dry food equipment before stacking. Observed wet stacking of multiple clean trays near 3 comp sink. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and PIC advised to move equipment in a way that allows them to properly air dry. New Violation. Correct By: 07/25/2026
    Official report · Item 14B ↗
    New violation

    Correct by

  2. Pest control

    Item 18
    Observed failure to protect outer openings from potential entry of pests. Observed visible gap in bottom of rear main kitchen exit door.
    Inspector’s full note

    Code 511-6-1.07(2)(m)

    Observed failure to protect outer openings from potential entry of pests. Observed visible gap in bottom of rear main kitchen exit door. 511-6-1.07(2)(m) - Outer Openings Protected (C) (m) Outer Openings, Protected. 1. Except as specified in paragraphs 2 through 5 of this subsection, outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (ii) Closed, tight-fitting windows; and (iii) Solid, self-closing, tight-fitting doors. PIC advised to get bottom sealant of door repaired. New Violation. Correct By: 07/25/2026
    Official report · Item 18 ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 15, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57540500
Facility ID
12988198
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked