T.G.I. Friday's received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Jul 10, 2026. The official report lists two findings. [1]
The inspector observed failure to maintain a hand drying provision at handwashing station in main kitchen. [2]
The inspector also observed failure to discard food item past date marking date. [3]
The report marks two findings as corrected on site. [4]
Showing 2 of 2 findings
Observed failure to maintain a hand drying provision at handwashing station in main kitchen. 511-6-1.07(3)(b) - Hand Drying Provision (Pf) (b) Hand Drying Provision.
Code 511-6-1.07(3)(b)
Observed failure to maintain a hand drying provision at handwashing station in main kitchen. 511-6-1.07(3)(b) - Hand Drying Provision (Pf) (b) Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf PIC added a new roll of paper towels into machine. Corrected On-Site. New Violation.Official report · Item 2-2D ↗
Observed failure to discard food item past date marking date. Observed a tray of penne in reach in cooler date marked to be discarded at end of day on 6/9.
Code 511-6-1.04(6)(h)
Observed failure to discard food item past date marking date. Observed a tray of penne in reach in cooler date marked to be discarded at end of day on 6/9. 511-6-1.04(6)(h) - Ready-To-Eat Time/Temperature Control for Safety Food, Disposition (P) (h) Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition. 1. A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days . P PIC discarded food items. Corrected On-Site. New Violation.Official report · Item 6-2 ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Jul 10, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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