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Teriyaki Madness receives B in Fulton County health inspection

Inspected

1923 HOWELL MILL RD ATLANTA, GA 30318

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Teriyaki Madness received a B, scoring 87 out of 100, in a Fulton County food-service inspection on Jun 30, 2026. The official report lists six findings. [1]

Inspection score

87/100Grade BOfficial inspection

Inspection summary

The inspector observed multiple containers and pans of cooked chicken stored uncovered in the main kitchen WIC. [2]

The inspector also observed no datemarking on beef, noodles, tofu, and chicken in the main kitchen WIC. [3]

A separate finding described uncovered cooked chicken stored in the main kitchen WIC with a delivery box of vegetables on top. The note records an on-site correction: “Kitchen staff removed the box and discarded the chicken.” [4]

The report marks three findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 6 of 6 findings

  1. Food protection

    Item 4-2A
    Observed multiple containers and pans of cooked chicken stored uncovered in the main kitchen WIC. Observed uncovered edamame and salmon in the main kitchen RIC.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed multiple containers and pans of cooked chicken stored uncovered in the main kitchen WIC. Observed uncovered edamame and salmon in the main kitchen RIC. COS Kitchen staff covered chicken, salmon, and edamame. Corrected On-Site. New Violation.
    Official report · Item 4-2A ↗
    Corrected on siteNew violation

  2. Date marking and disposition

    Item 6-2
    Observed no datemarking on beef, noodles, tofu, and chicken in the main kitchen WIC. CA: PIC to datemark all items with prep date.
    Inspector’s full note

    Code 511-6-1.04(6)(g)

    Observed no datemarking on beef, noodles, tofu, and chicken in the main kitchen WIC. CA: PIC to datemark all items with prep date. New Violation. Correct By: 07/10/2026
    Official report · Item 6-2 ↗
    New violation

    Correct by

  3. Food storage and contamination

    Item 12A
    Observed uncovered cooked chicken stored in the main kitchen WIC with a delivery box of vegetables on top. COS Kitchen staff removed the box and discarded the chicken.
    Inspector’s full note

    Code 511-6-1.04(4)(z)

    Observed uncovered cooked chicken stored in the main kitchen WIC with a delivery box of vegetables on top. COS Kitchen staff removed the box and discarded the chicken. Corrected On-Site. New Violation.
    Official report · Item 12A ↗
    Corrected on siteNew violation

  4. Utensil storage

    Item 14A
    Observed rice scoop stored inside the container with the handle immersed in the rice. COS Scoop was placed with the handle up.
    Inspector’s full note

    Code 511-6-1.04(4)(k)

    Observed rice scoop stored inside the container with the handle immersed in the rice. COS Scoop was placed with the handle up. Corrected On-Site. New Violation.
    Official report · Item 14A ↗
    Corrected on siteNew violation

  5. Utensil, equipment and linen storage

    Item 14B
    Observed multiple food service containers in the ware washing area of the main kitchen not stacked in a manner that encourages air-flow for drying wet utensils. CA: Advised PIC to stack food containers in a manner that encourages air-flow for drying after washing.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed multiple food service containers in the ware washing area of the main kitchen not stacked in a manner that encourages air-flow for drying wet utensils. CA: Advised PIC to stack food containers in a manner that encourages air-flow for drying after washing. New Violation.
    Official report · Item 14B ↗
    New violation

  6. Facility maintenance and cleanliness

    Item 17C
    Observed buildup on the floor of the main kitchen behind the grill. Also, observed standing water on the floor near the mop sink and desk area.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed buildup on the floor of the main kitchen behind the grill. Also, observed standing water on the floor near the mop sink and desk area. CA: PIC to clean the floors to sight and touch. New Violation.
    Official report · Item 17C ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    87/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jun 30, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57538277
Facility ID
12771592
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked