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VOGA Gelato receives A in Fulton County health inspection

Inspected

299 N HIGHLAND AVE NE G ATLANTA, GA 30307

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VOGA Gelato received an A, scoring 93 out of 100, in a Fulton County food-service inspection on Jun 29, 2026. The official report lists two findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed pink buildup on the back walls of the ice machine at the time of the inspection. [2]

The inspector also observed the shelves in the back unclean with dust buildup. [3]

One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed pink buildup on the back walls of the ice machine at the time of the inspection. CA- ice machine shall be cleaned.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed pink buildup on the back walls of the ice machine at the time of the inspection. CA- ice machine shall be cleaned. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. 1. Equipment food-contact surfaces and utensils shall be cleaned: (iv) In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (I) At a frequency specified by the manufacturer; or (II) Absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. Repeat Violation. Correct By: 06/29/2026
    Official report · Item 4-2B ↗
    Repeat violation

    Correct by

  2. Equipment cleanliness

    Item 15C
    Observed the shelves in the back unclean with dust buildup. CA- shelves shall be cleaned.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed the shelves in the back unclean with dust buildup. CA- shelves shall be cleaned. 511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation. Correct By: 06/30/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57538070
Facility ID
7955042
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked