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Aria receives B in Fulton County health inspection

Inspected

490 EAST PACES FERRY ATLANTA, GA 30305

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Aria received a B, scoring 85 out of 100, in a Fulton County food-service inspection on Jun 18, 2026. The official report lists two findings. [1]

Inspection score

85/100Grade BOfficial inspection

Inspection summary

The inspector observed quat sanitizer in 3 compartment sink not dispersing. [2]

The inspector also observed several TCS foods with internal temps above 41F. [3]

One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed quat sanitizer in 3 compartment sink not dispersing. CA advised PIC to put in a maintenance order.
    Inspector’s full note

    Code 511-6-1.05(6)(o)

    Observed quat sanitizer in 3 compartment sink not dispersing. CA advised PIC to put in a maintenance order. Manual Warewashing Equipment, Chemical Sanitization Using Detergent-Sanitizers. If a detergent-sanitizer is used to sanitize in a cleaning and sanitizing procedure where there is no distinct water rinse between the washing and sanitizing steps, the agent applied in the sanitizing step shall be the same detergent-sanitizer that is used in the washing step. New Violation.
    Official report · Item 4-2B ↗
    New violation

  2. Cold holding

    Item 6-1A
    Observed several TCS foods with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at 41F and lower.
    Inspector’s full note
    Observed several TCS foods with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at 41F and lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below Repeat Violation.
    Official report · Item 6-1A ↗
    Repeat violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    85/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jun 18, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57536594
Facility ID
875733
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked