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Pera Bistro receives A in Fulton County health inspection

Inspected

1193 COLLIER RD NE ATLANTA, GA 30318

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Pera Bistro received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Jun 17, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed food contact surfaces such as utensils stored clean with built up debris. [2]

The inspector also observed several ceiling tiles in disrepair. [3]

Two findings are marked as repeat violations. [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed food contact surfaces such as utensils stored clean with built up debris. CA: Advised pic to routinely clean all food contact surfaces to sight and touch.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed food contact surfaces such as utensils stored clean with built up debris. CA: Advised pic to routinely clean all food contact surfaces to sight and touch. Repeat Violation. Correct By: 06/20/2026
    Official report · Item 4-2B ↗
    Repeat violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed cutting boards with built up debris. CA: Advised pic to toss cutting board and acquire new ones.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed cutting boards with built up debris. CA: Advised pic to toss cutting board and acquire new ones. New Violation. Correct By: 06/20/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  3. Facility maintenance and cleanliness

    Item 17C
    Observed several ceiling tiles in disrepair. Observed floors walls and ceilings with built up debris.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed several ceiling tiles in disrepair. Observed floors walls and ceilings with built up debris. CA: Advised pic that All physical facilities shall be maintained in good repair and thatphysical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation.
    Official report · Item 17C ↗
    Repeat violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jun 17, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57536324
Facility ID
12985656
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked