Inspection summary
The inspector observed several TCS food not being held below 41 degrees F in the Front food station RIC below the fire grill (steak, patties(bison burger and Salmon burger). [2]
The inspector also observed several wiping cloths wet and resting on the counter top. The note records an on-site correction: “PIC removed all wiping cloths to be discarded and replaced with new.” [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]