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BRUSTER'S ICE CREAM 120 receives B in Forsyth County health inspection

Inspected

1540 SHARON RD CUMMING, GA 30041

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BRUSTER'S ICE CREAM 120 received a B, scoring 80 out of 100, in a Forsyth County food-service inspection on Oct 29, 2026. The official report lists five findings. [1]

Inspection score

80/100Grade BOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed an employee continue to use soiled gloves after switching tasks. [2]

The inspector also observed an employee backpack blocking main hand sink at facility. The note records an on-site correction: “-employee removed item and clean and sanitized hand sink.” [3]

A separate finding described food products stored on floor of the walk in cooler and walk in freezer. The note records an on-site correction: “PIC relocated food items off of the floor.” [4]

The report marks four findings as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Handwashing

    Item 2-1B
    Observed employee continue to use soiled gloves after switching tasks. When told to wash hands, employee washed gloved hands at 3-compartment sink.
    Inspector’s full note

    Code 511-6-1.03(5)(b)

    Observed employee continue to use soiled gloves after switching tasks. When told to wash hands, employee washed gloved hands at 3-compartment sink. COS-Employee removed gloves, washed hands at designated hand sink and donned on new gloves before preparing RTE foods. Advised to remove soiled gloves and to wash hands at designated hand washing stations with soap and warm water when switching tasks, fresh pair of gloves must then be used. Corrected On-Site. New Violation.
    Official report · Item 2-1B ↗
    Corrected on siteNew violation

  2. Handwashing

    Item 2-2D
    Observed employee backpack blocking main hand sink at facility. COS-employee removed item and clean and sanitized hand sink.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed employee backpack blocking main hand sink at facility. COS-employee removed item and clean and sanitized hand sink. Advised all handwashing sinks must be accessible at all times. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

  3. Handwashing

    Item 2-2D
    Observed no hand towels provided at side handwashing station. COS-employee provided.
    Inspector’s full note

    Code 511-6-1.07(3)(b)

    Observed no hand towels provided at side handwashing station. COS-employee provided. Advised to keep soap and paper towels available at all times. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

  4. Food storage and contamination

    Item 12A
    Observed food products stored on floor of the walk in cooler and walk in freezer. COS PIC relocated food items off of the floor.
    Inspector’s full note

    Code 511-6-1.04(4)(q)

    Observed food products stored on floor of the walk in cooler and walk in freezer. COS PIC relocated food items off of the floor. Advised to store food products at least 6" off the floor. Corrected On-Site. New Violation.
    Official report · Item 12A ↗
    Corrected on siteNew violation

  5. Pest control

    Item 18
    Inspector observed self-closer at back door broken. Corrective action: Doors leading to exterior, that are used for entry/exit to the building must be solid, self-closing, and tight-fitting.
    Inspector’s full note

    Code 511-6-1.07(2)(m)

    Inspector observed self-closer at back door broken. Corrective action: Doors leading to exterior, that are used for entry/exit to the building must be solid, self-closing, and tight-fitting. Repeat Violation.
    Official report · Item 18 ↗
    Repeat violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    80/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Forsyth County · Oct 29, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Forsyth County
Inspection ID
57559972
Facility ID
3140304
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Forsyth County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked