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TAQUERIA LOS HERMANOS scores 96; inspectors cite food storage issues

Inspected

3245 PEACHTREE PKWY SUWANEE, GA 30024

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TAQUERIA LOS HERMANOS received an A, scoring 96 out of 100, in a Forsyth County food-service inspection on Aug 3, 2026. The official report lists three findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The report states: “Inspector observed cooling unit dripping onto food product.” [2]

The report states: “Inspector observed vent hood with a copious amount of grease build up (grease about to drip from hood onto grill).” [3]

The report marks two findings as corrected on site. [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food storage and contamination

    Item 12A
    Inspector observed cooling unit dripping onto food product. (Location: Reach in cooler adjacent to prep sink) COS PIC relocated food product not contaminated and discarded products contaminated with the non-potable water.
    Inspector’s full note

    Code 511-6-1.04(4)(i)

    Inspector observed cooling unit dripping onto food product. (Location: Reach in cooler adjacent to prep sink) COS PIC relocated food product not contaminated and discarded products contaminated with the non-potable water. CA: 1. Packaged food may not be stored in direct contact with ice or water if the food is subject to the entry of water because of the nature of its packaging, wrapping, or container or positioning in the ice or water. Corrected On-Site. New Violation.
    Official report · Item 12A ↗
    Corrected on siteNew violation
  2. Food storage and contamination

    Item 12A
    Inspector observed tubs of chips stored on floor. COS PIC relocated the tubs onto a dolly wheels.
    Inspector’s full note

    Code 511-6-1.04(4)(q)

    Inspector observed tubs of chips stored on floor. COS PIC relocated the tubs onto a dolly wheels. CA: Food shall be protected from contamination by storing the food: (iii) At least 6 inches (15 cm) above the floor. Corrected On-Site. New Violation.
    Official report · Item 12A ↗
    Corrected on siteNew violation
  3. Equipment cleanliness

    Item 15C
    Inspector observed vent hood with a copious amount of grease build up (grease about to drip from hood onto grill). CA: 3.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Inspector observed vent hood with a copious amount of grease build up (grease about to drip from hood onto grill). CA: 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation.
    Official report · Item 15C ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Forsyth County
Inspection ID
57544728
Facility ID
3140365
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Forsyth County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked