Inspection summary
Inspection purpose: Routine
The inspector observed large container of oysters without shellstock tag attached. [2]
The inspector also observed 2 pans of raw chicken and 1 pan of raw beef prepared on 11/4/26 cold holding above 41F in main kitchen reach in cooler #2 *see asterisks*. [3]
The report marks two findings as corrected on site. One finding is marked as a repeat violation. [4]