Inspection summary
Inspection purpose: Follow-up
The inspector observed 3 pans of cheese dip and 1 pan of beef birria cold held above 41F in main kitchen walk in cooler. [2]
The report marks one finding as corrected on site. [3]
17 points higher than the previous inspection in our records: 74/100 on Oct 21, 2026. Intervening inspections may be missing.