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1885 GRILL ACWORTH receives A in Cobb County health inspection

Inspected

4438 CHEROKEE ST ACWORTH, GA 30101-4982

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1885 GRILL ACWORTH received an A, scoring 92 out of 100, in a Cobb County food-service inspection on Aug 20, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed several pans of TCS foods stored uncovered throughout main kitchen. [2]

The inspector also observed three wiping cloths stored directly on food prep table in main kitchen area. [3]

A separate finding described several dishes wet nested and stacked along clean dishware rack in dishwashing area of main kitchen. [4]

The report marks two findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food protection

    Item 4-2A
    Observed several pans of TCS foods stored uncovered throughout main kitchen. C/A: Unless cooling, food shall be stored covered.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed several pans of TCS foods stored uncovered throughout main kitchen. C/A: Unless cooling, food shall be stored covered. COS: All food covered at time of inspection Corrected On-Site. New Violation.
    Official report · Item 4-2A ↗
    Corrected on siteNew violation
  2. Wiping cloth use and storage

    Item 12C
    Observed three wiping cloths stored directly on food prep table in main kitchen area. C/A: Wiping cloths shall be held between uses in a chemical sanitizer solution.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    Observed three wiping cloths stored directly on food prep table in main kitchen area. C/A: Wiping cloths shall be held between uses in a chemical sanitizer solution. COS: Wiping cloths moved to sanitizer bucket at time of inspection. Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation
  3. Utensil, equipment and linen storage

    Item 14B
    observed several dishes wet nested and stacked along clean dishware rack in dishwashing area of main kitchen. C/A: After cleaning and sanitizing, equipment and utensils: 1.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    observed several dishes wet nested and stacked along clean dishware rack in dishwashing area of main kitchen. C/A: After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. New Violation.
    Official report · Item 14B ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57548004
Facility ID
9493387
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked