ZAXBY'S received an A, scoring 91 out of 100, in a Cobb County food-service inspection on Jun 23, 2026. The official report lists two findings. [1]
The inspector observed several TCS foods cold holding at above 41F in main kitchen (southwest sauce pouch and ranch pouch) and along front food service/drive thru area of facility (single use ranch cups). [2]
The inspector also observed cooked peppers and onions hot holding at 112F in pass thru drawer in main kitchen. [3]
The report marks two findings as corrected on site. [4]
Showing 2 of 2 findings
Observed several TCS foods cold holding at above 41F in main kitchen (southwest sauce pouch and ranch pouch) and along front food service/drive thru area of facility (single use ranch cups). C/A: All TCS foods which are cold held must be maintained at 41F and below.
Code 511-6-1.04(6)(f)
Observed several TCS foods cold holding at above 41F in main kitchen (southwest sauce pouch and ranch pouch) and along front food service/drive thru area of facility (single use ranch cups). C/A: All TCS foods which are cold held must be maintained at 41F and below. COS: Ranch cups discarded. Per PIC southwest sauce and ranch out of temperature less than an hour. Items placed in ice bath and rapidly chilled to 41F - see temperature section. Corrected On-Site. New Violation.Official report · Item 6-1A ↗
Observed cooked peppers and onions hot holding at 112F in pass thru drawer in main kitchen. C/A: All TCS foods hot held must be maintained at 135F and above.
Code 511-6-1.04(6)(f)
Observed cooked peppers and onions hot holding at 112F in pass thru drawer in main kitchen. C/A: All TCS foods hot held must be maintained at 135F and above. COS: Food discarded. Corrected On-Site. New Violation.Official report · Item 6-1B ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Cobb County · Jun 23, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Cobb County. History includes only this authority’s exact facility ID.
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